DeliGood Chicharon Bulaklak 1kg

DeliGood Chicharon Bulaklak 1kg

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₱251.70
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₱251.70
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  • Deep-fried ruffled fat or chicharon bulaklak is a popular Filipino appetizer. It is the tissue of the pig (pig mesentery) which is connected to its intestines.
  • Since this is fresh (not ready for fry), standard handling procedure should be observed. Clean it with water and put a little salt. Boil for about 15-20 mins and add vinegar. Allow it to completely dry before frying so it can become crispy. You can even give 1 day gap if you want crispier. Store in the refrigerator first and cook the next day. 
  • Locally produced and NMIS-certified