BAGUIO BEANS also known as snap beans, are a type of green bean renowned for their tender green pods. These beans are a staple in many Filipino dishes and are celebrated for their crisp texture and nutritional benefits.
- Nutrient-Rich: Baguio Beans are an excellent source of dietary fiber, beta-carotene, potassium, calcium, and phosphorus.
- Low in Cholesterol: Naturally free from cholesterol and low in sodium, making them a heart-healthy choice.
- Versatile: Perfect for a variety of dishes, from simple sautés to complex stews and stir-fries.
Storage Tips:
- Refrigerate: Store in the refrigerator in a plastic bag or container to maintain freshness.
- Use Quickly: Best consumed within a week to enjoy their optimal flavor and texture.
Cooking Suggestions:
- Sauté: Quickly sauté with garlic and onions for a simple yet delicious side dish.
- Stir-Fry: Add to stir-fries with other vegetables and proteins for a nutritious meal.
- Stew: Incorporate into stews and soups for added texture and nutrients.
Baguio Beans are a must-have for any health-conscious foodie, offering both nutritional benefits and culinary versatility. 🌱🥗
Locally sourced from Baguio.
We do not stock vegetables. Enjoy the taste of true freshness. We hand-deliver farm-fresh produce to your doorstep, ensuring it arrives in peak condition.
We currently deliver within Metro Manila, some parts of Cavite, Bulacan and Rizal. Send us a message to check if your area is covered.
The image is for illustrative purposes only. The actual product may vary.