White Pompano is a popular fish known for its mild, sweet flavor and firm, flaky texture. Here are some key details about this fish:
- Appearance: White Pompano has a silvery, shiny skin with a slightly flattened body. Its flesh is white and delicate.
- Taste and Texture: The meat is firm yet tender, with a mild, sweet flavor that is less “fishy” than other species.
- Nutritional Value: It is a good source of protein, omega-3 fatty acids, and essential vitamins and minerals.
- Cooking Methods: White Pompano is versatile and can be grilled, baked, broiled, or pan-fried. It pairs well with a variety of herbs, spices, and sauces.
- Storage: To maintain its freshness, store White Pompano in the refrigerator and use it within 1-2 days. For longer storage, it can be frozen.
We source the finest fish and seafood, ensuring it is delivered to your doorstep fresh and ready to enjoy, depending on the day's catch. We will let you know when your preferred selections are available upon order.
- We deliver the freshest fish and seafood produce directly to your door, guaranteeing its arrival in optimal condition. Our delivery areas currently include Metro Manila, and select areas of Cavite, Rizal, and Bulacan. Please message us to see if we can cover your location.
- The image is for illustrative purposes only. The actual product may vary.